HIGH SPEED AUTOMATIC BAND SAW NAB-250 HADES – Nantsune Inc.
Safety, excellent yield, beautiful slicing
Proprietary two-step chucking mechanism
Counter plate pushes the remaining meat for a final slice to minimize the thickness of residual meat down to 15mm
Unique conveyor control enables shingles discharge
Automatically adjusts the tension of the blade and also has a load detection function
Safety-conscious two-hand push switch
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Features
IDEAL FOR PRODUCING SHORT RIBS
- High-speed slicing of 80 slices per minute for thicknesses up to 15mm. We also paid particular attention to the beauty of the cross section of the slice.
ASTONISHING YIELD WITH CHUCKING RESIDUAL MEAT OF ONLY 15MM
- Proprietary two-step chucking mechanism holds the meat firmly and makes adjustment depending on the remaining length of the material. When the meat is near the end of slicing, the counter plate pushes the remaining for a final slice to minimize the thickness of residual meat down to 15mm.
- The length of raw meat is automatically measured, and the most efficient initial cutting position based on the thickness setting is automatically calculated to minimize the amount of residual meat and improve yield.
SMOOTH RECEIVING PROCESS BY ENABLING SHINGLES
- Unique conveyor control enables shingles discharge. Slicing and receiving tasks that used to require two people, can now be handled by one person.
AUTOMATICALLY ADJUSTS THE TENSION OF THE BLADE AND ALSO HAS A LOAD DETECTION FUNCTION
- The tension of the blade is automatically controlled by an air cylinder. The load detection function changes to the optimum operating speed depending on the deterioration of the blade and the condition of the raw material.
DESIGNED WITH THOROUGH SAFETY IN MIND
- Requires pushing switches by both hands to start the machine
- In case of no operation for a certain period of time, the blade stops automatically
- When stopped, the blade is hidden inside the cover
- Safety design that automatically stops operation if the blade comes off and prevents popping out even in the event of an accident
- Requires pushing switches by both hands to start the machine
- Locks the door when the blade is rotating or when coasting after stopping
Specifications
Machine Dimensions | W1,887 x D1,265 x H1,665mm |
---|---|
Machine Weight | Around 600kg |
Motor Capacity | For round blade: 1.5kW For feeder: 0.1kW For tank: 0.75kW For conveyor: 0.09kW |
Power Consumption | 240W (50Hz/60Hz no load) |
Slicing Performance | 80 pieces/min (5.0~15.0mm) (70 pieces/min (15.1~25.0mm) 60 pieces/min (25.1~35.0mm) 50 pieces/min (35.1~60.0mm) |
Slicable Dimensions | W250 x L300 x H100mm |
Maximum Loading Weight | 10kg |
Bandsaw Size | W16 x L2,747mm |
Applicable Temperature | -20℃~-25℃ *Varies slightly depending on the thickness, texture and shape of the meat |
Air Supply | 0.5MPa 19.8L/min tube outer diameter 10mm |
Video
Manufacturing and sales of meat processing machinery.
Nantsune Inc. is a pioneer in Japan’s meat cutting machine industry, manufacturing and selling machines for processing meat under various conditions such as temperature, quantity, size, angle, and height of the object being processed. The company also offers consulting services for the planning of meat-related products and the engineering of plant construction.
MISSION
Contribute to the process of creating food
VISION
Eliminate borders of value that food has.
Need more info ?
NAB-250 HADES High speed automatic band saw
Nantsune Inc.
Supplier Information
- Store Name: Nantsune Inc.
- Vendor: Nantsune Inc.
- Address: 583-0011
Osaka Fujiidera 4-17-41, Oi
- Food & Beverage Machinery, Packing Equipment
VAC-STAR★ – VACUUM PACKAGING MACHINE – Nantsune Inc.
Preserves quantity, quality and taste for a long time.Can pack liquid as wellOperates with precise control and very easy to operate.
MICROCOMPUTER CONTROL
It makes full use of advanced technologies such as vacuum control, double sealing, and seal temperature control through electronic control of the microcomputer. (The only operation is to open and close the lid for a complete pack).VERSATILE AND MULTI-PURPOSE
Foods from meat, fish, vegetables and processed foods to pre-prepared foods and ingredients. It can be used for a wide range of purposes such as packing liquids like soups and sauces. Ideal for butchers, hotels, various restaurants, supermarkets, etc.SAFE AND EASY TO OPERATE
It is safe and easy to operate. The customer can easily perform normal maintenance. The body is made of stainless steel, which is resistant to rust and stains and easy to clean and sanitize.PRESERVES FRESHNESS, SHAPE AND FLAVOR INTACT FOR A LONG TIME
Prevents food from drying out and preserves food for a long period of time without changing its shape, quality, taste or color. It does not destroy the appearance and does not cause odor transfer. Furthermore, excess foods and dishes can be used over time in the same condition before they were packed, maximizing product value.CAN BE FILLED WITH GAS
Gas packing is possible with a simple operation after high vacuum. (GX type)SKU: n/a - Food & Beverage Machinery, Packing Equipment
FJ-500XL – VACUUM PACKAGING MACHINE – Nantsune Inc.
Long term storage and packing with the same quantity, quality and taste, and even liquid.
LOW PRICE
●100V power supply specification!
●Comes with memory function!
●The software feature ensures that the product and the bag are undamaged and vacuumed.
●Easy and simple operation panel!SKU: n/a - Food & Beverage Machinery, Meat & Fish Machinery, Meat & Fish Slicer
Meat Slicer GNS-350 PEGASUS – Nantsune Inc.
Food & Beverage Machinery, Meat & Fish Machinery, Meat & Fish SlicerMeat Slicer GNS-350 PEGASUS – Nantsune Inc.
A completely new slicer that is the ultimate in ease of operation!
Easy operation with touch panel
Neat and tidy around the meat feeding area
Adopts belt system for upper presser
Push-button operation is adopted
Round blade safety cover is standard equipmentSKU: n/a
Features
IDEAL FOR PRODUCING SHORT RIBS
- High-speed slicing of 80 slices per minute for thicknesses up to 15mm. We also paid particular attention to the beauty of the cross section of the slice.
ASTONISHING YIELD WITH CHUCKING RESIDUAL MEAT OF ONLY 15MM
- Proprietary two-step chucking mechanism holds the meat firmly and makes adjustment depending on the remaining length of the material. When the meat is near the end of slicing, the counter plate pushes the remaining for a final slice to minimize the thickness of residual meat down to 15mm.
- The length of raw meat is automatically measured, and the most efficient initial cutting position based on the thickness setting is automatically calculated to minimize the amount of residual meat and improve yield.
SMOOTH RECEIVING PROCESS BY ENABLING SHINGLES
- Unique conveyor control enables shingles discharge. Slicing and receiving tasks that used to require two people, can now be handled by one person.
AUTOMATICALLY ADJUSTS THE TENSION OF THE BLADE AND ALSO HAS A LOAD DETECTION FUNCTION
- The tension of the blade is automatically controlled by an air cylinder. The load detection function changes to the optimum operating speed depending on the deterioration of the blade and the condition of the raw material.
DESIGNED WITH THOROUGH SAFETY IN MIND
- Requires pushing switches by both hands to start the machine
- In case of no operation for a certain period of time, the blade stops automatically
- When stopped, the blade is hidden inside the cover
- Safety design that automatically stops operation if the blade comes off and prevents popping out even in the event of an accident
- Requires pushing switches by both hands to start the machine
- Locks the door when the blade is rotating or when coasting after stopping
Specifications
Machine Dimensions | W1,887 x D1,265 x H1,665mm |
---|---|
Machine Weight | Around 600kg |
Motor Capacity | For round blade: 1.5kW For feeder: 0.1kW For tank: 0.75kW For conveyor: 0.09kW |
Power Consumption | 240W (50Hz/60Hz no load) |
Slicing Performance | 80 pieces/min (5.0~15.0mm) (70 pieces/min (15.1~25.0mm) 60 pieces/min (25.1~35.0mm) 50 pieces/min (35.1~60.0mm) |
Slicable Dimensions | W250 x L300 x H100mm |
Maximum Loading Weight | 10kg |
Bandsaw Size | W16 x L2,747mm |
Applicable Temperature | -20℃~-25℃ *Varies slightly depending on the thickness, texture and shape of the meat |
Air Supply | 0.5MPa 19.8L/min tube outer diameter 10mm |
Video
Manufacturing and sales of meat processing machinery.
Nantsune Inc. is a pioneer in Japan’s meat cutting machine industry, manufacturing and selling machines for processing meat under various conditions such as temperature, quantity, size, angle, and height of the object being processed. The company also offers consulting services for the planning of meat-related products and the engineering of plant construction.
MISSION
Contribute to the process of creating food
VISION
Eliminate borders of value that food has.
Need more info ?
NAB-250 HADES High speed automatic band saw
Nantsune Inc.
Supplier Information
- Store Name: Nantsune Inc.
- Vendor: Nantsune Inc.
- Address: 583-0011
Osaka Fujiidera 4-17-41, Oi
- Food & Beverage Machinery, Packing Equipment
VAC-STAR★ – VACUUM PACKAGING MACHINE – Nantsune Inc.
Preserves quantity, quality and taste for a long time.Can pack liquid as wellOperates with precise control and very easy to operate.
MICROCOMPUTER CONTROL
It makes full use of advanced technologies such as vacuum control, double sealing, and seal temperature control through electronic control of the microcomputer. (The only operation is to open and close the lid for a complete pack).VERSATILE AND MULTI-PURPOSE
Foods from meat, fish, vegetables and processed foods to pre-prepared foods and ingredients. It can be used for a wide range of purposes such as packing liquids like soups and sauces. Ideal for butchers, hotels, various restaurants, supermarkets, etc.SAFE AND EASY TO OPERATE
It is safe and easy to operate. The customer can easily perform normal maintenance. The body is made of stainless steel, which is resistant to rust and stains and easy to clean and sanitize.PRESERVES FRESHNESS, SHAPE AND FLAVOR INTACT FOR A LONG TIME
Prevents food from drying out and preserves food for a long period of time without changing its shape, quality, taste or color. It does not destroy the appearance and does not cause odor transfer. Furthermore, excess foods and dishes can be used over time in the same condition before they were packed, maximizing product value.CAN BE FILLED WITH GAS
Gas packing is possible with a simple operation after high vacuum. (GX type)SKU: n/a - Food & Beverage Machinery, Packing Equipment
FJ-500XL – VACUUM PACKAGING MACHINE – Nantsune Inc.
Long term storage and packing with the same quantity, quality and taste, and even liquid.
LOW PRICE
●100V power supply specification!
●Comes with memory function!
●The software feature ensures that the product and the bag are undamaged and vacuumed.
●Easy and simple operation panel!SKU: n/a - Food & Beverage Machinery, Meat & Fish Machinery, Meat & Fish Slicer
Meat Slicer GNS-350 PEGASUS – Nantsune Inc.
Food & Beverage Machinery, Meat & Fish Machinery, Meat & Fish SlicerMeat Slicer GNS-350 PEGASUS – Nantsune Inc.
A completely new slicer that is the ultimate in ease of operation!
Easy operation with touch panel
Neat and tidy around the meat feeding area
Adopts belt system for upper presser
Push-button operation is adopted
Round blade safety cover is standard equipmentSKU: n/a