Electric Fryer Machine
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Electric Fryer Machine, Food & Beverage Machinery, Fryer Machine
MARCHEF large capacity single commercial deep fryer with drain EF-18V – GUANGZHOU SANYUE FOOD EQUIPMENT CO.LTD
Electric Fryer Machine, Food & Beverage Machinery, Fryer MachineMARCHEF large capacity single commercial deep fryer with drain EF-18V – GUANGZHOU SANYUE FOOD EQUIPMENT CO.LTD
Efficient and Safe Commercial Deep Fryer with Large Capacity and Quick Heat-up – Perfect for Your Business Needs!
Introducing the MARCHEF large capacity single commercial deep fryer with drain EF-18V! This top-of-the-line fryer is made of stainless steel and boasts a powerful 3kw heating tube for quick heat-up. It also features an internal micro-switch that disconnects power when the element box is removed, ensuring safety during maintenance. The safety temperature limiter and automatic thermal overload shutoff provide additional safety measures. The on/off switch and indicator light allow you to monitor the working process. With a full rank capacity of 18L, this fryer is perfect for commercial use. Its dimensions are 490*460*230mm and it operates on 220V-240V/50Hz. Upgrade your kitchen with the MARCHEF EF-18V!
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Electric Fryer Machine, Food & Beverage Machinery, Fryer Machine
MARCHEF single tank standing commercial electric deep fryer EF-201S – GUANGZHOU SANYUE FOOD EQUIPMENT CO.LTD
Electric Fryer Machine, Food & Beverage Machinery, Fryer MachineMARCHEF single tank standing commercial electric deep fryer EF-201S – GUANGZHOU SANYUE FOOD EQUIPMENT CO.LTD
Efficiently fry your favorite foods with our durable and safe commercial electric deep fryer. Quick heat-up and a large 30L capacity make cooking a breeze.
Introducing the MARCHEF single tank standing commercial electric deep fryer EF-201S, a durable and efficient appliance for your commercial kitchen needs. The stainless steel dry burnable heating tube ensures quick heat-up, while the frying pan basket with handle allows for safe operation. The stainless steel 201 structure guarantees longer life, and the 392°F (200°C) thermostat internal wiring provides accurate temperature control. With a voltage of 220V-240V/50Hz and a power of 4.8kw, this deep fryer has a full tank capacity of 30L. Measuring at 590*525*915mm, this appliance is compact yet spacious enough to handle all your frying needs. Upgrade your kitchen with the MARCHEF single tank standing commercial electric deep fryer EF-201S.
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Are you looking for a electric fryer machine product?
When selecting electric fryer machine for your company’s needs, there are several important points to consider during the comparison and evaluation process.
1. Performance and Efficiency
Assess the electric fryer machine’s performance metrics, such as frying capacity, recovery time, and temperature control.
Consider energy efficiency to reduce operational costs and environmental impact.
2. Quality and Durability
Examine the build quality and materials used in the construction of the electric fryer machine. A sturdy and durable machine will have a longer lifespan and require fewer repairs.
Check for any certifications or quality standards the product meets.
3. Safety Features
Safety is paramount in any manufacturing equipment. Look for features like temperature limit switches, automatic shut-off, and secure lid mechanisms to prevent accidents and injuries.
4. Ease of Cleaning and Maintenance
Consider how easy it is to clean and maintain the electric fryer machine. Look for features like removable parts, accessible components, and cleaning instructions.
Ask about recommended maintenance schedules and any additional service requirements.
5. Capacity and Throughput
Evaluate the fryer’s capacity in terms of the amount of food it can fry at once. Consider your production needs and choose a machine that can handle the required throughput.
6. Control and Automation
Look for user-friendly control interfaces and automation features that simplify operation and reduce the risk of human error.
7. Versatility and Specialized Features
Consider whether the electric fryer machine can handle different types of food and frying requirements. Some machines may have specialized features for specific frying needs.