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Steel belt type continuous rice steaming equipment – Fujiwara Techno-Art Co. Ltd.


Horizontal steamer with steel belt for a high degree of perfection

Outline
The steaming process for rice is shifting from the conventional batch-type method by Koshiki (steamer) to the current continuous method by the vertical type rice steamer and horizontal type rice steamer. The horizontal type, especially, can easily control steaming conditions as steaming time is adjustable by the belt’s speed settings. However, that does not mean all the problems have been solved. Washing performance of the net surface and dew condensation in the jacket area of both sides still remain as major issues. To tackle these issues, we have made some modifications and launched an epoch-making Steel belt type continuous rice steaming equipment.

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Features

  1.  Steamed rice does not get stuck in the belt.
  2.  Cleaning by hand is not necessary as automatic cleaning device is included as a standard feature.
  3.  As the contact surface of steamed rice has a double heat-insulated structure, there is no worry about too steamed rice.
  4.  Equipment can remain clean by the simple structure and the side wall’s good sealability.
  5.  Super heat steam makes it possible to adjust the hardness/softness of steamed rice.
  6.  Easy to adjust the input of steamed rice.
  7.  Steaming time can be changed freely.
  8.  Location of steamed rice after input is displayed digitally.
  9.  Steal belt does not break or expand. High durability.
  10.  There is a choice between an air cylinder method or a handle method for an opening/closing of the cover.
  11.  Steam pressure and steam supply have an automatic control.

Manufacture and sales of brewing and food machinery and bio-related equipment.

Fujiwara Techno-Art Co., Ltd. specializes in designing, manufacturing, and selling machinery for brewing soy sauce, miso, sake, and shochu. The company has expanded its technology to include filtration and powder sterilization machinery and deals with various food machinery and bio-related equipment. Additionally, the company provides plant engineering services such as factory building, and exports its products to overseas markets.

Our Mission

With brewing as our starting point, we will improve our technology and sensitivity
to create a society full of excitement where people around the world can enjoy together.

Fujiwara Techno Art has its roots in Fujiwara Seisakusho, founded in 1933 by its founder, Keno Fujiwara. This is a small factory that started out manufacturing brewing machines. In the long history of more than 80 years since our founding, we have continued to explore new paths and pave the way, and in the field of brewing we have achieved “unique technological capabilities” that do not exist anywhere else in Japan or even around the world. The technology has now been applied to general foods and non-food products, and the field of business is expanding far beyond brewing.

Sensitivity is an antenna for reading the times, a sense for creating new trends, and the power to act in a direct manner. At the center of everything we do is our heart, which is dedicated to our customers. Brewing is something that takes a lot of time and effort to carefully brew. The love and strong feelings of the brewer are added to this, and this creates a great impression on people. We are all the same, and even though the machines may look rugged at first glance, there are many feelings we have for our customers, such as hardship, joy, discovery, and gratitude.

A person’s heart cannot be moved by physical force. Your strong feelings for others and the power of your heart move people. While devoting all my heart to the customers in front of me, I work while thinking about the happiness of those in front of me, the happiness of their families, and the smiles of children. Technology with heart is Fujiwara Techno Art’s strength.

Supplier Information

Features

  1.  Steamed rice does not get stuck in the belt.
  2.  Cleaning by hand is not necessary as automatic cleaning device is included as a standard feature.
  3.  As the contact surface of steamed rice has a double heat-insulated structure, there is no worry about too steamed rice.
  4.  Equipment can remain clean by the simple structure and the side wall’s good sealability.
  5.  Super heat steam makes it possible to adjust the hardness/softness of steamed rice.
  6.  Easy to adjust the input of steamed rice.
  7.  Steaming time can be changed freely.
  8.  Location of steamed rice after input is displayed digitally.
  9.  Steal belt does not break or expand. High durability.
  10.  There is a choice between an air cylinder method or a handle method for an opening/closing of the cover.
  11.  Steam pressure and steam supply have an automatic control.

Manufacture and sales of brewing and food machinery and bio-related equipment.

Fujiwara Techno-Art Co., Ltd. specializes in designing, manufacturing, and selling machinery for brewing soy sauce, miso, sake, and shochu. The company has expanded its technology to include filtration and powder sterilization machinery and deals with various food machinery and bio-related equipment. Additionally, the company provides plant engineering services such as factory building, and exports its products to overseas markets.

Our Mission

With brewing as our starting point, we will improve our technology and sensitivity
to create a society full of excitement where people around the world can enjoy together.

Fujiwara Techno Art has its roots in Fujiwara Seisakusho, founded in 1933 by its founder, Keno Fujiwara. This is a small factory that started out manufacturing brewing machines. In the long history of more than 80 years since our founding, we have continued to explore new paths and pave the way, and in the field of brewing we have achieved “unique technological capabilities” that do not exist anywhere else in Japan or even around the world. The technology has now been applied to general foods and non-food products, and the field of business is expanding far beyond brewing.

Sensitivity is an antenna for reading the times, a sense for creating new trends, and the power to act in a direct manner. At the center of everything we do is our heart, which is dedicated to our customers. Brewing is something that takes a lot of time and effort to carefully brew. The love and strong feelings of the brewer are added to this, and this creates a great impression on people. We are all the same, and even though the machines may look rugged at first glance, there are many feelings we have for our customers, such as hardship, joy, discovery, and gratitude.

A person’s heart cannot be moved by physical force. Your strong feelings for others and the power of your heart move people. While devoting all my heart to the customers in front of me, I work while thinking about the happiness of those in front of me, the happiness of their families, and the smiles of children. Technology with heart is Fujiwara Techno Art’s strength.

Supplier Information