Rice Flour mill series (No.1, No.2 and No.3 ) – Marushichiseiskujo Co.Ltd

Description

The milling mechanism consists of two unique mortar-shaped mills based on the principle of a millstone, which enables delicate adjustment of particle size from fine to coarse grinding. Various materials can be finely and efficiently milled, including rice, wheat, buckwheat, soya, millet, millet, millet, millet, millet, millet, millet, sesame and corn, dried vegetables such as ginger, turmeric, seaweed, medicinal herbs, pepper and capsicum, small fish, fish bones and pupa, as well as cereals.

Three models are available, from the large No. 1 to the small No. 3: the No. 1 mill has a milling capacity of 300 kg rice (135 kg buckwheat noodles) per hour, while the No. 2 mill has the same capacity of 200 kg rice (55 kg buckwheat noodles) per hour. The smaller No. 3 mill also boasts a milling capacity of 100 kg rice (25 kg buckwheat noodles). The milling process can be repeated several times to produce finer and finer flour.

The milling machine can also be used as a feed rice mill. If feed rice is fed to livestock such as cattle and pigs as hulled or brown rice, it is not easily digestible and does not absorb nutrients sufficiently. Feed rice can be milled to the desired grain size with high efficiency, not only brown rice but also hulled rice. The milling efficiency is 540 kg per hour on the No. 1 mill, 360 kg per hour on the No. 2 mill and 180 kg per hour on the No. 3 mill.