Electric Deck ovens RDO-4EC – REMACOM CO.LTD.
Baking is different! Equipped with high performance steam!
Since steam is made into hot water in the steam box and then sprayed as steam, the temperature inside the furnace is not lowered more than necessary.
Steam can be used for baking at all stages, so that baked products are glossy and fragrant at any stage!
Natural stone with excellent heat storage properties is used for the furnace floor plate!
The use of natural stones with excellent heat storage properties prevents the temperature inside the oven from dropping, thus ensuring effective heating of the dough. For products that are baked directly on the hearth, such as French bread, heat is slowly transferred from the center, producing the best baking results in terms of internal volume and surface browning.
Temperature control button with 10-step heat adjustment
Both the upper and lower heat can be adjusted in 10 steps. The temperature can be raised slowly and gradually, or raised to the set temperature at once over high heat to achieve the desired baking results.
Generally speaking, pound cake tastes better after it is heated through, but Lemacom’s ovens are well received for their delicious taste even when freshly baked.
Up to 100 program settings to meet detailed requests
Up to 100 program settings are available to meet a variety of baking needs. You can adjust the temperature, heat, and baking time in 5 steps for each program, which is unique to the artisan.
By setting the programs, it is possible to reproduce the same quality at any time!
From bread to sweet breads, European breads, etc., the baking time can be adjusted according to the characteristics of each bread.
A large glass window allows you to see the baking conditions clearly!
Compared to conventional ovens, the glass window is larger, making it easier to see what is going on inside the oven. This is an excellent design for delicate baking.
Top-opening design improves work efficiency in the upper section
The upper section, which is frequently used, is designed to open from the top for efficient operation. This is very convenient for smooth loading and unloading.
All bays are equipped with interior lighting.
All levels are equipped with interior lighting, making it easy to see and work deep into the storage space.
We want to be a company that is needed by everyone
To always be needed by our users.
We have always wanted to be a company that is needed by consumers.
As a B-to-C company with the face of a manufacturer, we want to be a pioneer of a new era.
We will continue to contribute to the “dreams”, “hopes”, and “lives” of more and more customers and business owners through the development of kitchen equipment and the support business for opening new businesses.
All products manufactured and sold by Lemacom,
All products manufactured and sold by Lemacom have superior products and proven world-class safety.
Furthermore, Lemacom products are developed to be installed at the lowest possible cost with the lowest possible initial investment,
All products are competitively priced.
We will spare no effort to be an indispensable company for consumers all over the country,
We will always strive to be a company that is necessary to consumers throughout Japan, and we will continue to make management efforts with a pioneering spirit to pioneer a new era.
We will continue to make management efforts with a pioneering spirit that will always pioneer a new era.
Vendor Information
- Store Name: REMACOM CO.,LTD.
- Vendor: REMACOM CO.,LTD.
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Address:
411-0822
Shizuoka Mishima-shi Matsumoto
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Baking Equipment, Electric Bread Baking Oven, Food & Beverage Machinery
Electric Small Bakery Oven RCOS-4E – REMACOM CO.LTD.
Baking Equipment, Electric Bread Baking Oven, Food & Beverage MachineryElectric Small Bakery Oven RCOS-4E – REMACOM CO.LTD.
Baking that satisfies professionals
Hot air is efficiently delivered to the inside of the baking pan, resulting in beautifully baked breads with no unevenness. It is very useful for baking crispy breads such as croissants and danishes made from frozen dough, as well as for baking hard breads.
SKU: n/a -
Baking Equipment, Baking Oven, Cake Baking Machine, Cookie Baking Machine, Food & Beverage Machinery
Electric Deck ovens RDO-F44D – REMACOM CO.LTD.
Baking Equipment, Baking Oven, Cake Baking Machine, Cookie Baking Machine, Food & Beverage MachineryElectric Deck ovens RDO-F44D – REMACOM CO.LTD.
Baking is different!
Equipped with high performance steam!Unlike most ovens, LEMACOM electric deck ovens are equipped with steam generators in all stages. In addition, steam is made into hot water in the steam box and then sprayed as steam, so the temperature inside the cabinet is not lowered more than necessary.
Since baking with steam is possible on all tiers, the oven produces a glossy, fragrant baking result on all tiers!
Generally, steam is generated by dropping water droplets into the chamber. This temporarily lowers the temperature inside the oven and prevents baking at a constant temperature.
LEMACOM deck ovens evenly distribute high-temperature steam to ensure even baking.SKU: n/a -
Baking Equipment, Baking Oven, Cake Baking Machine, Cookie Baking Machine, Food & Beverage Machinery
Electric Deck ovens RDO-F44F – REMACOM CO.LTD.
Baking Equipment, Baking Oven, Cake Baking Machine, Cookie Baking Machine, Food & Beverage MachineryElectric Deck ovens RDO-F44F – REMACOM CO.LTD.
Baking is different!
Equipped with high performance steam!Unlike most ovens, LEMACOM electric deck ovens are equipped with steam generators in all stages. In addition, steam is made into hot water in the steam box and then sprayed as steam, so the temperature inside the cabinet is not lowered more than necessary.
Since baking with steam is possible on all tiers, the oven produces a glossy, fragrant baking result on all tiers!
Generally, steam is generated by dropping water droplets into the chamber. This temporarily lowers the temperature inside the oven and prevents baking at a constant temperature.
LEMACOM deck ovens evenly distribute high-temperature steam to ensure even baking.SKU: n/a -
Baking Equipment, Food & Beverage Machinery, Roller Machine for Baking
RST-500TF – REMACOM CO.LTD.
Space-saving tabletop reverse sheet!
This is a tabletop, compact type reverse sheet that can be placed on a workbench or cold table.
Not only does it relieve the operator from the hard labor of “rolling pin hanging,” but it also allows for increased production while minimizing quality variations.
When not in use, the belt can be flipped up and folded to save space.
Equipped with a powerful 550W motor! Firm pressure is applied, resulting in excellent rolling efficiency.
Stable belt rotation for straightening even thin dough without rippling.
The rollers are made of stainless steel for clean use! No need to worry about rust or peeling plating.
A safety cover is provided as standard equipment to protect the user’s safety. The safety cover is standard equipment to protect the user’s safety.SKU: n/a -
Baking Equipment, Baking Oven, Food & Beverage Machinery
Electric Deck ovens RCOS-2YGPS – REMACOM CO.LTD.
Baking Equipment, Baking Oven, Food & Beverage MachineryElectric Deck ovens RCOS-2YGPS – REMACOM CO.LTD.
Camel will express your thoughts and feelings precisely.
Uneven firing with our unique heater wiring
Stable steam with GW tank as standard equipment
8-step limit device for rich variation in baking
Menu button that can record 4 processes for each of 50 types of baking
Top flame that guarantees soft and beautiful baking results
Up to 4 levels each of 2-, 4-, and 6-plate loading
Exterior stone or black stainless steel specifications are also available.SKU: n/a -
Baking Equipment, Baking Oven, Cake Baking Machine, Cookie Baking Machine, Food & Beverage Machinery
Electric Deck ovens RDO-F23D – REMACOM CO.LTD.
Baking Equipment, Baking Oven, Cake Baking Machine, Cookie Baking Machine, Food & Beverage MachineryElectric Deck ovens RDO-F23D – REMACOM CO.LTD.
Baking is different!
Equipped with high performance steam!Unlike most ovens, LEMACOM electric deck ovens are equipped with steam generators in all stages. In addition, steam is made into hot water in the steam box and then sprayed as steam, so the temperature inside the cabinet is not lowered more than necessary.
Since baking with steam is possible on all tiers, the oven produces a glossy, fragrant baking result on all tiers!
Generally, steam is generated by dropping water droplets into the chamber. This temporarily lowers the temperature inside the oven and prevents baking at a constant temperature.
LEMACOM deck ovens evenly distribute high-temperature steam to ensure even baking.SKU: n/a
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