,

Cyclothermic Deck Ovens – ProBake Inc.


COST-EFFECTIVE CYCLOTHERMIC DECK OVEN FOR INCREASING PRODUCTIVITY

The Polin Drago line of cyclothermic deck ovens is a result of decades of design and construction evolution. As one of the first natural gas bakery deck ovens, dating back to 1929, we have had 90 years of continual advancements. Out of all available commercial deck ovens on the market, none have had such a proven track record.

Report Abuse

Descriptions

As with all cyclothermic ovens, the key to proper baking performance is gentle and even heat throughout any range of baking temperatures. The heavy duty stainless steel construction allows for high thermal mass which equates to perfectly even baking quality of all types of artisan breads and pastry products. The independent steam generators for each deck provide an abundance of steam and are extremely quick to recover as a result of the efficient heat exchanger design.

The Drago oven offers multiple models and amount of decks in order to provide the perfect solution for any size bakery.

ENERGY SAVINGS

Our design advancements for efficient heat exchanger design result in absolute minimum temperature loss during all stages of baking, especially during loading and unloading where heat is typically wasted. The oversized and high thermal mass heat exchanger plays a large role in this, but also the high-density insulation, path of the combustion circuit and size/positioning of the steam generators ensure the highest levels of thermal efficiency with lowest operating costs.

RELIABILITY

As a result of almost a century of experience in cyclothermic deck ovens, we have created an oven with unparalleled reliability that also delivers the highest baking quality standards. By using all stainless steel materials, oversized independent steam generators, and easy accessibility from the front for maintenance, we limit the possibility for a downtime caused by component failure.

FLEXIBILITY

Cyclothermic deck ovens have been regarded as the most flexible gas-fired deck ovens available. This is mainly due to the principle that drives a cyclothermic oven, being that heated air from the combustion chamber circulates through large-diameter stainless steel tube bundles that surround each baking chamber. As a result, this allows for unmatched baking quality for a wide range of products no matter the baking temperatures used.

From consultation to installation and beyond, ProBAKE is your bakery equipment partner.

Our full line of commercial bakery equipment remains unmatched in terms of quality, which ensures ideal performance and efficiency in your bakery. Our bakery machines and unrivaled industry-wide experience will streamline your production and lower operating costs dramatically. You can rest assured that ProBAKE can deliver the results you require to grow your business. Our goal is to provide our commercial bakery equipment solutions to our clients at the lowest possible costs while maintaining only the highest levels of performance and support.

FIND YOUR BAKERY MACHINE & EQUIPMENT SOLUTIONS TODAY!

Our full line of commercial bakery equipment remains unmatched in terms of quality, which ensures ideal performance and efficiency in your bakery. Our bakery machines and unrivaled industry-wide experience will streamline your production and lower operating costs dramatically. You can rest assured that ProBAKE can deliver the results you require to grow your business. Our goal is to provide our commercial bakery equipment solutions to our clients at the lowest possible costs while maintaining only the highest levels of performance and support.

Need more info ?

POLIN DRAGO 896 Spec Sheet

ProBake Inc.

View Catalog

Supplier Information

  • Store Name: ProBake Inc.
  • Vendor: ProBake Inc.
  • Address: 2057 East Aurora Rd.
    Unit P
    Twinsburg, OH 44087
    United States (US)

Descriptions

As with all cyclothermic ovens, the key to proper baking performance is gentle and even heat throughout any range of baking temperatures. The heavy duty stainless steel construction allows for high thermal mass which equates to perfectly even baking quality of all types of artisan breads and pastry products. The independent steam generators for each deck provide an abundance of steam and are extremely quick to recover as a result of the efficient heat exchanger design.

The Drago oven offers multiple models and amount of decks in order to provide the perfect solution for any size bakery.

ENERGY SAVINGS

Our design advancements for efficient heat exchanger design result in absolute minimum temperature loss during all stages of baking, especially during loading and unloading where heat is typically wasted. The oversized and high thermal mass heat exchanger plays a large role in this, but also the high-density insulation, path of the combustion circuit and size/positioning of the steam generators ensure the highest levels of thermal efficiency with lowest operating costs.

RELIABILITY

As a result of almost a century of experience in cyclothermic deck ovens, we have created an oven with unparalleled reliability that also delivers the highest baking quality standards. By using all stainless steel materials, oversized independent steam generators, and easy accessibility from the front for maintenance, we limit the possibility for a downtime caused by component failure.

FLEXIBILITY

Cyclothermic deck ovens have been regarded as the most flexible gas-fired deck ovens available. This is mainly due to the principle that drives a cyclothermic oven, being that heated air from the combustion chamber circulates through large-diameter stainless steel tube bundles that surround each baking chamber. As a result, this allows for unmatched baking quality for a wide range of products no matter the baking temperatures used.

From consultation to installation and beyond, ProBAKE is your bakery equipment partner.

Our full line of commercial bakery equipment remains unmatched in terms of quality, which ensures ideal performance and efficiency in your bakery. Our bakery machines and unrivaled industry-wide experience will streamline your production and lower operating costs dramatically. You can rest assured that ProBAKE can deliver the results you require to grow your business. Our goal is to provide our commercial bakery equipment solutions to our clients at the lowest possible costs while maintaining only the highest levels of performance and support.

FIND YOUR BAKERY MACHINE & EQUIPMENT SOLUTIONS TODAY!

Our full line of commercial bakery equipment remains unmatched in terms of quality, which ensures ideal performance and efficiency in your bakery. Our bakery machines and unrivaled industry-wide experience will streamline your production and lower operating costs dramatically. You can rest assured that ProBAKE can deliver the results you require to grow your business. Our goal is to provide our commercial bakery equipment solutions to our clients at the lowest possible costs while maintaining only the highest levels of performance and support.

Need more info ?

POLIN DRAGO 896 Spec Sheet

ProBake Inc.

View Catalog

Supplier Information

  • Store Name: ProBake Inc.
  • Vendor: ProBake Inc.
  • Address: 2057 East Aurora Rd.
    Unit P
    Twinsburg, OH 44087
    United States (US)